Taiwan Big MAC 3

The Taiwan Big Mac 3 dragon fruit has a mild, sweet flavor with a crisp, well-structured flesh. It is known for being sweeter and having a more pleasant texture than some other dragon fruit varieties.

The Taiwan Big Mac 3 (also known as Giant Taiwan Red 3rd Generation or 台灣大紅第三代 also known as Dahong Pao 3) dragon fruit can exceed 3 pounds, is self-pollinating, has a high yield, has an excellent taste, and the flesh is well-structured and sweet.

The Taiwan Big Mac 3 is the 3rd-Generation is the new and improved variety of the Big Mac variety, the 3rd-Generation’s characteristics are larger fruit around 2 pounds, higher sugar content of Brix 20 and up, it is self-pollinating and therefore save time and other efforts.

Taiwan is known to have very intensive dragon fruit breeding program, they are leading the world in continuously improving dragon fruits cultivation where local universities work closely with farmers. Each year, Taiwan hosts the annual dragon fruit festival where top-notch varieties will be awarded. The 3rd-Generation of Taiwan’s Giant Red is the latest improved variety of dragon fruit Why Grow Taiwan Big Mac 3?

✔Excellent choice for commercial farming or collectors.

✔Sells well in premium fruit markets due to size and color.

✔High visual and taste appeal & better market price.

✔Can be stored for a long time.

✔Disease and transport resistance.

✔Adds beauty to your farm with large white flowers and lush green growth.

The Taiwan Big Mac 3 (also known as Giant Taiwan Red 3rd Generation or 台灣大紅第三代) dragon fruit is characterized by its large size (exceeding 2 pounds), sweet red flesh with a high sugar content (Brix 20 and up), and self-pollinating nature. It is known for its strong disease resistance, high yield, and excellent taste. The fruit is oblong, with a deep depression in the hilum, and has a dark purple-red, shiny pericarp with elongated, red, fleshy, leaf-like scales. The flesh is well-structured and sweet.